The food and beverage industry globally has experienced a significant growth over the past few years. This is majorly attributed to the industry's strong developments and innovations, which have further enhanced and strengthened ....see more
The pet dietary supplements market is projected to reach USD 4.11 billion by 2030, at a CAGR of 8.7% during the forecast period. The report profiles key players such as Nestlé (Nestlé Purina Petcare Company) (Switzerland), Elanco (US), H&H Group (Hong Kong), SwedenCare (Sweden), Mars, Incorporated (US), Nutramax Laboratories (US), Virbac (France), General Mills Inc. (US), Zoetis Services LLC (US), Wellness Pet, LLC (US), NOW Foods (US), Vetoquinol (France), Affinity Petcare S.A (Spain), FoodScience (US), and Thorne Vet (US).
The global market for tea extracts is projected to grow 4.36 billion 2030 at a rate of 7.8% during the forecast period. The report profiles key players such as ADM (US), Kemin Industries, Inc. (US), Givaudan (Switzerland), Synthite Industries Ltd (India), International Flavors & Fragrances Inc. (US), The Nature Network (UK), Finlays (UK), Taiyo International (Japan), Plant Lipids Private Limited (India), Indena S.p.A. (Italy), VDF FutureCeuticals, Inc. (US), UmangGlobal (India), Synergy Flavors, Inc. (US), Karle Group of Companies (India), AVT Naturals (India) and more.
The global beauty supplements market is projected to reach USD 5.76 billion by 2030, at a CAGR of 7.8% during the forecast period. The report profiles key players such as Amway Corp (US), Nestlé (Switzerlands), Nu Skin (US), Meiji Holdings Co., Ltd. (Japan), Herbalife International of America, Inc. (US), Unilever (UK), H&H Group (Hong Kong), Nature’s Sunshine Products Inc (US), Otsuka Holdings Co., Ltd (Japan), Haleon Group of Companies (UK), Vitaco (New Zealand), Vitabiotics Ltd (UK), Merz Consumer Care GmbH (Germany), Nordic Naturals (US), Kinohimitsu (Sinapore).
The food & beverage industry pumps market is expected to grow from USD 11.34 billion in 2024 to USD 13.84 billion by 2030, at a CAGR of 4.1% during the forecast period. The report profiles key players such as GEA Group (Germany), ALFA LAVAL (Germany), KSB SE & Co. KGaA (Germany), JBT (US), Atlas Copco (Sweden), Graco Inc. (US), Grundfos Holding A/S (Denmark), Verder Liquids (Netherlands), PCM (France), Roto Pumps Limited (India), NETZSCH Pumps & Systems (Germany), SPX FLOW (US), CHARLES AUSTEN PUMPS (UK), Fristam Pumps (Germany), and Bominox, S.A (Spain).
The global environment testing market is projected to reach USD 9.32 billion by 2030, at a CAGR of 4.6% during the forecast period. The report profiles key players such as SGS SA (Switzerland), Bureau Veritas (France), Eurofins Scientific (Luxembourg), Intertek Group Plc (UK), TÜV SÜD (Germany), AsureQuality (New Zealand), ALS Limited (Australia), Mérieux NutriSciences Corporation (US), Microbac Laboratories, Inc. (US), Envirolab Services Pty Ltd (Australia), R J Hill Laboratories Limited (New Zealand).
The global dairy testing market is projected to reach USD 11.05 billion by 2030, at a CAGR of 8.3% during the forecast period. The report profiles key players such as SGS Institut Fresenius (Germany), Bureau Veritas (France), Eurofins Scientific (Luxembourg), Intertek Group plc (UK), TÜV SÜD (Germany), TÜV NORD GROUP (Germany), ALS Limited (Australia), AsureQuality (New Zealand), Mérieux NutriSciences Corporation (US), Romer Labs Division Holding (Austria).
The vitamin K2 market is projected to reach USD 264.7 million by 2029 and is poised to achieve a 13.7% CAGR during the forecasting period. The key players in the market are Gnosis By Lesaffre (Nattopharma) (France), Kappa Bioscience AS (Balchem Corp.) (US), J-Oil Mills, Inc. (Japan), Novozymes A/S (Denmark), BASF SE (Germany), Sungen Bioscience Co., Ltd. (China), Vesta Nutra (US), Richen (China), Menadiona (Spain), and GENOFOCUS (South Korea).
The Food and Beverage Metal Cans Market is projected to reach USD 70.72 billion by 2029, at a CAGR of 7.0% during the forecast period. Key players operating in the food and beverage metal cans market include Crown Holdings, Inc (US), Ball Corporation (US), Silgan Holdings Inc. (US), Ardagh Group (Luxembourg), CCL Industries (US), CAN-PACK S.A (Poland), Kian-Joo Group (Malaysia), CPMC Holdings (China), Envases Group (Spain), and Toyo Seikan Group Holdings, Ltd. (Japan). These players in this market are focusing on increasing their presence through expansion and collaboration. These companies have a strong presence in North America, Asia Pacific, and Europe.
The microencapsulation market is projected to reach USD 24.07 billion by 2029, at a CAGR of 9.4% during the forecast period. The report profiles key players such as BASF (Germany), FrieslandCampina (Netherlands), dsm-firmenich (Switzerland), Givaudan (Switzerland), International Flavors & Fragrances Inc. (US), Sensient Technologies Corporation (US), Balchem Corp. (New Jersey), Ingredion (US), Kerry Group plc (Ireland), Symrise (Germany), DuPont (US), Cargill Incorporated (US), Syngenta (Switzerland), Lycored (New Jersey), Koehler Group (US).
The Top 10 Food & Beverages Markets Will Grow From USD 273.2 billion In 2024 to USD 427.5 billion by 2029 at a YOY Increase of 9.4%. In the rapidly evolving landscape of the food and beverage industry, key companies are spearheading transformative initiatives across various sectors. In the alternative protein industry, Cargill (US) and Wilmar International Ltd., (Singapore) are pioneering plant-based and lab-grown protein innovations. The realm of food automation sees global leaders such as ABB (Switzerland), Rockwell Automation (USA), and Siemens (Germany) harnessing robotics and smart technologies to enhance production efficiency. For ensuring food safety, Thermo Fisher Scientific (USA) and Neogen Corporation (USA) are at the forefront, providing advanced solutions for quality control and pathogen detection. Personalized nutrition is advanced by Nutrigenomix (Canada) and DNAfit (United Kingdom), tailoring dietary recommendations based on genetic insights. Finally, precision fermentation is driven by innovators like Ginkgo Bioworks (USA) and Perfect Day (USA), offering scalable and sustainable solutions for alternative protein production. Together, these companies exemplify the diverse and dynamic future of the food and beverage industry. In the future years, food & beverage players will continue investments in advanced food technologies in unexplored countries and focus on delivering healthy and safe food to consumers.
The smart food packaging market is projected to reach reaching USD 35.69 billion by 2029 and poised to achieve an 6.2% CAGR during the forecast period. The report profiles key players such as Amcor plc (Switzerland), Mondi (UK), Sealed Air (US), Berry Global Inc. (US), Toyo Seikan Group Holdings, Ltd. (Japan), THE TETRA LAVAL GROUP (Switzerland), Crown (US), 3M (US), MITSUBISHI GAS CHEMICAL COMPANY, INC. (Japan), Multisorb (US), Huhtamäki Oyj (Finland), Timestrip UK LTD (UK), Stepac (Israel), Checkpoint Systems, Inc. (US), and Novipax Buyer, LLC (US).
The industrial hemp market is projected to reach USD 30.24 billion by 2029 and is projected to register a CAGR of 22.4% during the forecast period. The report profiles key players such as Curaleaf Holdings, Inc. (US), Green Thumb Industries (US), Canopy Gowth Corporation (Canada), AURORA CANNABIS INC. (Canada), The Cronos Group (Canada), Ecofibre Ltd. (Australia), HempFlax Group B.V. (Netherlands), Dun Agro Hemp Group (Netherlands), Fresh Hemp Foods Ltd. (Canada), GenCanna (US), Konoplex Group (Russia), Canah International (Netherlands), MH Medical Hemp GmbH (Germany), Liaoning Qiaopai Biotech Co., Ltd. (China), and IND HEMP (US).
The nutraceuticals & dietary supplements industry is undergoing transformative shifts driven by sustainability, technology, and innovation. These changes focus on improving product efficacy, personalization, and consumer engagement, signaling a move toward more sustainable and technologically advanced solutions.
The global pea starch market is projected to reach USD 671.8 million by 2029, at a CAGR of 9.5% during the forecast period. The report profiles key players such as Ingredion (US), Roquette Frères (France), Yantai Shuangta Food Co., Ltd (China), Ebro Foods, S.A. (Spain), Puris (US), Dsm-firmenich (Netherlands), AGT Food and Ingredients (Canada), Emsland-Stärke Gesellschaft (Germany), Cosucra (Belgium), Agrocorp International Pte Ltd (Singapore).
The edible oils market is projected to reach USD 306.92 billion by 2029, at a CAGR of 4.1% during the forecast period. The report profiles key players such as ADM (US), Bunge (US), Associated British Foods plc (UK), Wilmar International Ltd (Singapore), United Plantations Berhad (Malaysia), Sime Darby Berhad (Malaysia), BORGES AGRICULTURAL & INDUSTRIAL EDIBLE OILS, S.A.U. (Spain), Cargill Incorporated (US), GrainCorp (Australia), Adani Group (India), The Nisshin OilliO Group, Ltd. (Japan), Beidahuang Group (China), AJANTA SOYA LIMITED (India), Patanjali Foods Ltd. (India), and Louis Dreyfus Company (Netherlands).
The fragrance ingredients market is projected to reach USD 21.94 billion by 2029, at a CAGR of 5.1% during the forecast period. Key players operating in the fragrance ingredients market include BASF (Germany), MANE SA (France), dsm-firmenich (Switzerland), Givaduan (Switzerland), International Flavors and Fragrances (US), Sensient Technologies (US), Takasago International Corporation (Japan), Robertet Fragrances, Inc (France), Kao Checmicals (Japan), and Symrise (Germany). These players in this market are focusing on increasing their presence through expansion and collaboration. These companies have a strong presence in North America, Asia Pacific, and Europe.
The market for precision nutrition is projected to reach USD 12.89 billion by 2029, at a CAGR of 16.2% during the forecast period. The report profiles key players such as Viome Life Sciences, Inc. (US), Prenetics Global Limited (China), ZOE Limited (UK), myDNA Life Australia Pty Ltd. (Australia) , 23andMe, Inc. (US), DayTwo Inc (US), Nutrigenomix (Canada), Genesis Healthcare Co. (Japan), AMILI (Singapore), and SelfDecode (US).
The global dietary supplements market is projected to reach USD 239.4 billion in 2028, growing at a CAGR of 7.4% during the forecast period. Key players in this market include Nestle (Switzerland), Abbott (US), Amway Corp (US), Pfizer Inc. (US), ADM (US), International Flavors & Fragrance (US), Otsuka Holdings Co., Ltd (Tokyo), Glanbia PLC (Ireland), GSK PLC. (UK), Bayer AG (Germany), Herbalife International of America, Inc. (US), Nature's Sunshine Products, Inc (US), Bionova (Canada), ArkoPharma (France), American Health (US), Pure Encapsulation (US), H&H Group (Hong Kong), Nu Skin (US), Power Gummies (India), Biomedical Research Laboratories (US), HealthKart (India), NutriScience Corporation (US), Nature's Essentials (US), and Life Extension (US)
The global food certification market is projected to reach USD 7.72 in 2029 at a rate of 5.7% during the forecast period. The report profiles key players such as DEKRA (Germany), SGS (France), Intertek Group plc (UK), AsureQuality (New Zealand), and Bureau Veritas (France), LQRA (UK), DNV (Norway), TÜV SÜD (Germany), Kiwa (Netherlands), ALS (US), UL LLC (US), EAGLE Certification Group (US), INTL Certification Limited (UK), Assurecloud (Africa) and Control Union Certifications (Netherlands).
The sugar substitutes market is projected to reach USD 29.90 billion by 2029, at a CAGR of 4.9% during the forecast period. The report profiles key players such as Cargill, Incorporated (US), ADM (US), Ingredion (US), International Flavors & Fragrances Inc (US), Tate & Lyle (UK), Ajinomoto Co. Inc (Japan), GLG Life Tech Corp (Canada), Celanese Corporation (US), Roquette Frères (France), PCIPL (India), Mane SA. (France), Döhler GmbH (Germany), Morita Kagaku Kogyo Co., Ltd (Japan), zuChem (US), and Van Wankum Ingredients (Netherlands).
The global gluten-free products market is expanding significantly. It is estimated to be valued at USD 7.70 billion in 2024 and is expected to reach USD 11.48 billion by 2029 at a CAGR of 8.3%. The key players in the market are The Kraft Heinz Company (US), The Hain Celestial Group (US), General Mills Inc. (US), Conagra Brands, Inc. (US), Kellanova (US), Barilla G. e R. F.lli S.p.A. (Italy), Raisio Oyj (Finland), Dr. Schär AG / SPA (Italy), Ecotone (France), Enjoy Life (US), Alara Wholefoods Ltd (England), Katz Gluten Free (US), Genius Food (UK), Silly Yaks - For Real Taste (Australia), and Norside Foods Ltd. (UK).
According to MarketsandMarkets, the Fats & Oils Market size is projected to reach USD 323.7 billion by 2029, at a CAGR of 3.6% during the forecast period. The key players in the market are ADM (US), Wilmar International Ltd (Singapore), Cargill, Incorporated (US), Bunge (US), Kaula Lumpur Kepong Berhad (Malaysia), Olam Agri Holdings Pte Ltd (India), Manildra Group (Australia), Mewah Group (Singapore), Associated British Foods plc (UK), United Plantations Berhad (Malaysia), Ajinomoto Co., Inc. (Japan), Fuji Oil Co., Ltd. (Japan), Oleo-Fats (Philippines), Borges Agricultural and Industrial Edible Oils, S.A.U. (Spain), K S Oils Limited (India), CSM Ingredients (US), SD Guthrie International Zwijndrecht Refinery B.V. (Netherlands), Musim Mas Group (Singapore), Richardson International Limited (Canada), and AAK AB (Sweden).
According to MarketsandMarkets, the textured vegetable protein market is projected to reach USD 2.3 billion by 2029, at a CAGR of 6.8% during the forecast period. Key players in this market include ADM (US), Roquette Frères (France), Ingredion (US), DSM (Netherlands), The Scoular Company (US), Beneo (Germany), International Flavors & Fragrances, Inc. (US), Cargill, Incorporated (US), MGP (US), PURIS (US), Shandong Yuxin Bio-Tech Co., Ltd. (China), Gushen Biological Technology Group, Co., Ltd. (China), Axiom Foods, Inc. (US), Foodchem International Corporation (China), and Dacsa Group (Spain).
The market for gelatin is projected to reach USD 5.6 billion by 2029, it is projected to grow at a CAGR of 6.9% during the forecast period. Key Market Players in this include Darling Ingredients (US), Tessenderlo Group (Belgium), GELITA AG (Germany), Nitta Gelatin Inc. (Japan), Lapi Gelatine S.p.a. (Italy), India Gelatine & Chemicals Ltd. (India), Narmada Gelatines Limited (India), Nippi. Inc. (Japan), Weishardt (France), Trobas Gelatine B.V. (Netherlands), Sterling Biotech Ltd (India), Roxlor (US), Suheung (South Korea), Ewald-Gelatin GmbH (Germany), Geltech Co., Ltd (Korea).
The global nutraceutical ingredients market is projected to reach USD 136.13 billion by 2029, displaying a promising Compound Annual Growth Rate (CAGR) of 5.3% during the forecast period. The key players in this market Cargill, Incorporated (US), ADM (US), International include Flavors & Fragrances Inc. (US), BASF SE (Germany), Arla Foods amba (Denmark), Associated British Foods plc (UK), dsm-firmenich (Switzerland), Ingredion (US), Tate & Lyle (UK), Ajinomoto Co., Inc. (Japan), and Chr. Hansen A/S (Denmark).
According to MarketsandMarkets, the egg replacers market is projected to reach USD 3.3 billion by 2029, at a CAGR of 8.0% during the forecast period. Key players within this market consist of reputable and financially robust egg replacers products manufacturers. These entities boast extensive industry tenure, offering diversified product portfolios, cutting-edge technologies, and robust global sales and marketing networks. Prominent companies in this market are Cargill, Incorporated (US), ADM (US), Kerry Group plc (Ireland), Ingredion (US), Tate & Lyle (UK), Puratos (Belgium), Corbion (Netherlands), Arla Foods Ingredients Group (Denmark), Glanbia plc (Ireland), Dupont (US), MGP Ingredients (US), Danone (France), Fiberstar, Inc (US), J&K Ingredients (US), and AAK Foods (Sweden).
According to MarketsandMarkets, the global Specialty enzymes market size is projected to reach USD 9.2 billion by 2029, recording a CAGR of 8.5% during the forecast period. Key players in this market include BRAIN Biotech AG (Germany), Novozymes A/S (Denmark), Codexis, Inc. (US), Sanofi (France), Merck KGaA (Germany), Dyadic International Inc (US), Advanced Enzyme Technologies (India), Amano Enzyme Inc (Japan), F. Hoffmann-La Roche Ltd (Switzerland), New England Biolabs (US), BBI Solutions (UK), Creative Enzymes (US), Bioseutica (Netherland), and SEKISUI Diagnostics (US)
The protein alternatives market is projected to reach USD 25.2 billion by 2029, at a CAGR of 9.9% during the forecast period. Key market players in this include Tate & Lyle PLC (London), Kerry Group PLC (Ireland), DSM Firmenich (Switzerland), ADM (US), Cargill Incorporated (US), International Flavors & Fragrances Inc. (US), Ingredion (US), Roquette Frères (France), Wilmar International Ltd. (Singapore), Glanbia plc (Ireland), AGT Food and Ingredients (Canada), Tate & Lyle (UK), PURIS (US), Ynsect (France), Global bugs (Thailand), and Innovafeed (France).
According to MarketsandMarkets, the global enzymes market size is projected to reach USD 20.4 billion by 2029, recording a CAGR of 7.8% during the forecast period. Key players in this market include BASF SE (Germany), International Flavors & Fragrances Inc. (US), dsm-firmenich (Switzerland), Associated British Foods plc (England), Novozymes A/S (Denmark), Kerry Group plc. (Ireland), Dyadic International Inc. (US), Advanced Enzyme Technologies (India), Aumgene Biosciences (India), Amano Enzyme Inc. (Japan), F. Hoffmann-La Roche Ltd (Switzerland), Codexis, Inc. (US), Sanofi (France), Merck KGaA (Germany), Adisseo (China)
The market for plant-based protein size is projected to reach USD 20.5 billion by 2029, at a CAGR of 8.1% during the forecast period. Key Market Players in this include Tate & Lyle PLC (London), Kerry Group PLC (Ireland), DSM Firmenich (Switzerland, ADM (US), Cargill Incorporated (US), International Flavors & Fragrances Inc. (US), Ingredion (US), Roquette Frères (France), Wilmar International Ltd. (Singapore), Glanbia plc (Ireland), Kerry Group PLC (Ireland), DSM-Firmenich (Switzerland), AGT Food and Ingredients (Canada), Burcon NutraScience Corporation (Canada), Emsland Group (Germany), PURIS (US), COSUCRA (Belgium), Tate & Lyle (UK).
The global clean label ingredients market size is projected to reach USD 69.3 billion by 2029, displaying a promising Compound Annual Growth Rate (CAGR) of 6.7% during the forecasting period. The key players in the market are Cargill, Incorporated (US), ADM (US), DSM (Netherlands), International Flavors & Fragrances Inc. (US), Kerry Group plc (Ireland), BASF SE (Germany), Ingredion (US), Sensient Technologies Corporation (US), Corbion (Netherlands), Symrise (Germany), Chr. Hansen A/S (Denmark), Puratos (Belgium), Ajinomoto Co., Inc. (Japan), Tate & Lyle (UK), and Givaudan (Switzerland).
According to MarketsandMarkets, the mycotoxin testing market size is projected to reach USD 2.3 billion by 2029, at a CAGR of 6.7% during the forecast period. Key players in this market include SGS Société Générale de Surveillance SA (Switzerland), Bureau Veritas (France), Intertek Group plc (UK), dsm-firmenich (Netherlands), Eurofins Scientific (Luxembourg), ALS (Australia), Neogen Corporation (US), AsureQuality (New Zealand), Symbio Labs (Australia), Microbac Laboratories, Inc. (US), INSTITUT MERIEUX (France), Premier Analytics Services (UK), Charm Sciences (US), OMIC USA INC. (US), and Bio-Check (UK) Ltd. (UK).
According to MarketsandMarkets, the carotenoids market is projected to reach USD 3.4 billion by 2029, at a CAGR of 6.3% during the forecast period. Key players in the carotenoids market include DSM (Netherlands), BASF SE (Germany), Cyanotech Corporation (US), Givaudan (Switzerland), ADM (US), Zhejiang NHU Co. Ltd (China), Divi’s Laboratories Limited (India), Allied Biotech Corporation (Taiwan), Lycored (US), Kemin Industries, Inc. (US), Fuji Chemical Industry Co Ltd. (Japan), EW Nutrition (Germany), Döhler Group (Germany), ExcelVite (Malysia), and Farbest Brands (US).
The global savory ingredients market size is projection to reach USD 12.1 billion by 2029, indicating a robust compound annual growth rate (CAGR) of 5.2% during the forecast period. The key players in the market are Kerry Group plc. (Ireland), Ajinomoto Co., Inc. (Japan), Ingredion Incorporated. (US), Sensient Technologies Corporation (US), Associated British Foods plc (UK), Givaudan (Switzerland), Symrise (Germany), ADM (US), Cargill, Incorporated (US), DSM (Netherlands), and Tate & Lyle (UK).
The beta-glucan market size is projected to reach USD 800 million by 2029; it is projected to grow at a CAGR of 8.1% during the forecast period. Tate & Lyle PLC (UK), Kerry Group plc (Ireland), dsm-Firmenich (Switzerland), Merck (Germany), Lesaffre (France), Kemin Industries (US), Angel Yeast Co. Ltd. (China), Lallemand (Canada), Associated British Foods Plc (UK), Bigrigin (Brazil), Ceapro, Inc. (Canada), NutriScience Innovations, LLC (US), Alltech (US), Garuda International Inc. (US), and Leiber (Germany) are the key players in the beta glucan market.
The global functional food ingredients market size is projected to reach USD 119.2 billion, displaying a promising Compound Annual Growth Rate (CAGR) of 6.8% during the forecasting period. The key players in this market include Cargill, Incorporated (US), BASF SE (Germany), ADM (US), International Flavors & Fragrances Inc. (US), Arla Foods amba (Denmark), Kerry Group plc (Ireland), Ajinomoto Co., Inc. (Japan), DSM (Netherlands), Ingredion (US), Tate & Lyle (UK), and TEIJIN LIMITED (Japan).
According to MarketsandMarkets, the kombucha market size is projected to reach USD 5.9 billion by 2029, at a CAGR of 19.4% during the forecast period. Key players in this market include GT's Living Foods (US), Brew Dr. (US), SYSTM Foods Inc. (US), Health-Ade LLC (US), Tropicana Brands Group (US), MOMO Kombucha (UK), GO Kombucha (UK), Harris Freeman (US), Kosmic Kombucha (US), Equinox Kombucha (UK), Remedy Drinks (Australia), Soulfresh Global Pty Ltd (Australia), Cruz Group Sp. z o. o. (Poland), NessAlla Kombucha (US), and FedUp Foods (US).
The global yeast market size is projected to reach USD 8.5 billion by 2029, displaying a promising CAGR of 8.9% during the forecast period. The key players in the market are Associated British Foods plc (UK), Alltech (Kentucky), AngelYeast Co., Ltd (China), Lallemand Inc. (Canada), ICC (Brazil), Leiber (Germany).
The global cold chain market size is projected to reach USD 372.0 billion by 2029, displaying a promising Compound Annual Growth Rate (CAGR) of 10.3% during the forecast period. The key players in the market are Americold Logistics, Inc. (US), Lineage, Inc. (US), NICHIREI CORPORATION (Japan), Burris Logistics (US), A.P. Moller - Maersk (Denmark), Tippmann Group (US), Coldman Logistics Pvt.Ltd. (India), and United States Cold Storage (US).
The global non-meat ingredients market size is projected to reach USD 51.1 billion by 2029, displaying a promising Compound Annual Growth Rate (CAGR) of 4.4% during the forecast period. The key players in the market are Kerry Group plc. (Ireland), Ingredion (US), Associated British Foods plc (UK), International Flavors & Fragrances Inc. (US), ADM (US), Cargill, Incorporated (US), BASF SE (Germany), and DSM (Netherlands).
According to MarketsandMarkets, the global Probiotics market size is projected to reach USD 105.7 billion by 2029, recording a CAGR of 8.2% during the forecast period. Key players in this market include Probi (Sweden), Nestlé (Switzerland), ADM (US), Danone (France), International Flavors & Fragrances Inc. (US), Yakult Honsha Co., Ltd. (Japan), BioGaia (Sweden), MORINAGA MILK INDUSTRY CO., LTD. (Japan), Meiji Holdings Co., Ltd. (Japan), Lifeway Foods, Inc. (US), Adisseo (France), Winclove Probiotics (US), AB-Biotics, S.A. (Belgium), Apsen Farmacêutica (Brazil), and Lallemand (Canada).
The egg processing market is projected to reach USD 41.9 billion by 2029, at a CAGR of 4.7% during the forecast period. Key players in this market include Cal-Maine Foods, Inc. (US), Ovobelfoods.com (India), SKMEgg.com (India), Rose Acre Farms (US), Interovo Egg Group BV (Netherlands), Avril SCA (France), Eurovo Srl (Italy), Rembrandt Foods (US), IGRECA (France), and Venky’s India (India). These players in this market are focusing on increasing their presence through expansion and collaboration. These companies have a strong presence in North America, Asia Pacific, and Europe.
The organic soy protein isolates market size is projected to reach USD 257 million by 2029, and poised to achieve a 5.4% CAGR during the forecast period, The key players in the market are ADM (US), The Scoular Group (US), Xinrui Group (China), Shandong Saigao Group Corporation (China), Taj Agro international (Taj Pharma Group) (India).
The global bread improvers market size is projected to reach USD 1.9 billion by 2028, displaying a promising Compound Annual Growth Rate (CAGR) of 5.9% during the forecast period. Prominent industry players, including Puratos (Belgium), Corbion (Netherlands), AB Mauri (US), Lesaffre (France), DSM (Netherlands), International Flavors & Fragrances Inc. IFF (US), ADM (US), Kerry Group plc. (Ireland), Bakels Worldwide (Switzerland), Oy Karl Fazer Ab. (Finland), wield substantial influence in the bread improvers market. These entities boast robust manufacturing facilities and well-established distribution networks across pivotal regions such as North America, Europe, South America, and the Asia Pacific, ensuring a widespread presence and accessibility of their products.
The pea protein market size is projected to reach USD 3.7 billion by 2029, at a CAGR of 12.0% during the forecast period. Key players operating in the pea protein market include Roquette Frères (France), ADM (US), Ingredion (US), Kerry Group Plc. (Ireland), and Glanbia PLC (Ireland), Cargill Incorporated (US), International Flavors and Fragrances Inc. (US), Puris (US), Emsland Group (Germany), and Yantai Shuangta Foods Co., Ltd. (China). These players in this market are focusing on increasing their presence through expansion and collaboration. These companies have a strong presence in North America, Asia Pacific, and Europe.
According to MarketsandMarkets, the omega-3 market is projected to reach USD 7.4 billion by 2029, at a CAGR of 13.5% during the forecast period. Key players in this market include BASF SE (Germany), Cargill, Incorporated. (US), dsm-firmenich (Netherlands), ADM (US), Kerry Group Plc (Ireland), Croda International Plc (UK), Orkla. (Norway), Corbion (Netherlands), GC Rieber (Norway), Pelagia AS (Norway), KD Pharma Group SA (Switzerland), Cooke Aquaculture Inc. (Canada), AlgiSys Biosciences, Inc. (US), Golden Omega (Chile), AKER BIOMARINE (Norway), and Polaris (France).
The alginates and derivatives market size is projected to reach USD 651 million by 2028, at a CAGR of 5.7% during the forecast period. Key players operating in the alginates and derivatives market include Cargill Inc. (US), KIMICA Corporation (Japan), FMC Corporation (US), E.I. DuPont de Nemours and Company (US), and The Dow Chemical Company (UK). Other players include Brenntag AG (Germany), Döhler Group (Germany), Penford Corporation (US), Ashland Inc. (US), Snap Natural & Alginate Products Pvt. Ltd (India), Bright Moon Group (China), and Dastech International (US). These players in this market are focusing on increasing their presence through expansion and collaboration. These companies have a strong presence in North America, Asia Pacific, and Europe.
The global ketones market is witnessing significant growth, with an estimated value projected to reach USD 818.9 million by 2029 from the 2024 valuation of USD 594.9 million, indicating a substantial Compound Annual Growth Rate (CAGR) of 6.6%. Key players in this market include Perfect Keto Group (US), H.V.M.N. INC. (US), KetoLogic (US), Pruvit Ventures, Inc. (US), and KetoneAid (US). Companies are focusing on expanding their production facilities, entering into partnerships as well as agreements, and launching new products to grow their business and, in turn, their market share.
The global protein hydrolysates market is projected to reach USD 4.3 billion by 2028, displaying a promising Compound Annual Growth Rate (CAGR) of 5.6% during the forecast period. The key players in this market include Azelis Group (Belgium), Frieslandcompina (Netherlands), Tatua (New Zealand), Arla Foods amba (Denmark), ADM (US).
The bottled water processing market comprises the bottled water market and the bottled water equipment market. The bottled water equipment market is estimated at USD 7.2 billion in 2023 and is projected to reach USD 9.5 billion by 2028, at a CAGR of 5.7% during the forecasting period.