Food Safety Testing For Nutrigenomics and Personalized Nutrition Market

Food Safety Testing For Nutrigenomics and Personalized Nutrition Market By Testing Type (Microbiological Testing, Chemical Testing, Nutritional Testing, Genetic Testing), Technology (PCR, Elisa, Chromatography, Mass Spectrometry), End-User (Food Manufacturers, Research Institutions, Healthcare Providers, Mass Spectrometry), And Region - Global Forecast To 2029

Report Code: UC-FB-6707 Feb, 2025, by marketsandmarkets.com

The global food safety testing for nutrigenomics and personalized nutrition market growth is on a trajectory of significant expansion, with an estimated value projected to reach USD XX.X billion by 2029 from the 2024 valuation of USD XX.X billion, displaying a promising Compound Annual Growth Rate (CAGR) of X.X%. The rapidly growing food safety testing for nutrigenomics and personalized nutrition market is attributed to the increasing awareness of health benefits, diet, and nutritional requirements. Consumers have started to believe in the relation between diet and health and that genetic intervention in nutrition does play a role. This has made them search for more individualized dieting solutions. Advanced technology for genetic as well as food safety testing helps ensure this food safety while making personalization possible and effective. There's also a global trend towards healthier lifestyles and more health awareness, spurring more spending on nutritionally advantageous food products. More stringent regulatory pressures concerning food safety and labeling, especially concerning GMOs and allergens, are also forcing companies to turn towards strict testing protocols.

Food Safety Testing For Nutrigenomics and Personalized Nutrition Market Overview

Food Safety Testing For Nutrigenomics and Personalized Nutrition Market Opportunities

Market Dynamics

Drivers: Rising consumer awareness is driving the market.

High awareness among consumers and demand are major factors for the nutrigenomics and personalized nutrition market for food safety. These customers invest time and efforts in health and wellness. The better the consumers are educated about the nexus between their genetics and health outcomes based on diets, the more they seek support with solutions for personalized nutrition for their specific needs. It promotes consumer awareness that demands safer and better food products, making it imperative for these companies to indulge in stronger food safety testing and opens avenues for transparency measures. Consumers are becoming increasingly concerned about knowing where their food comes from, in addition to its safety, something that is promoting brands to take a higher step and be more compliant with harder safety protocols and regulations. Consumer safety is of paramount importance so that the products remain in good standing with the consumer market in an increasing demand for functional foods and dietary supplements.

Restraints: Complex regulations hinder food safety testing for nutrigenomics and personalized nutrition market.

The multiplicity and diversity of rules in various regions can act as a barrier for entry or expansion for a company into any of these territories. Every country will have separate rules within its discretion regarding the issues of food safety, labeling, and genetic testing, which complicates compliance and becomes resource intensive. All this will postpone the development of the product and market entries, as companies would need to have available time and resources to assure compliance with the myriad forms of requirements.

Opportunities: Rising demand for personalized nutrition

The nutrigenomics and personalized nutrition market in the food safety market is expected to be a significant business prospect with the growing demand for personalized nutrition. Consumers are choosing personalized dietary solutions that match their individual health needs and genetic profiles, which has triggered an enhanced sense of scrutiny over the quality and safety of those products. In return, the companies can benefit from it by investing in strict food safety testing protocols that will ensure the safety and efficacy of personalized nutrition offerings.

As consumers realize how diet impacts health, they also emphasize the safety factor behind their choice of personalized products. The market opens up for brands that concern a robust food safety measure to reassure them about integrity in their food choices.

Challenges: High testing costs hinders market growth.

High testing prices are one of the significant barriers to the food safety market of nutrigenomics and personalized nutrition, as they can be expensive for several reasons. For instance, the cost is too high for aggressive food safety testing and genetic analysis for smaller companies and startups. This may entail lower investment capabilities in necessary technologies and infrastructure, thereby limiting innovation and product development.

Apart from the cost, the burden of compliance in terms of huge safety regulations may deter companies from entering this market or expanding their offerings. This will reduce competition and choice for consumers, which in turn will stunt overall market growth. The prices of the products may also exert pressure on companies to keep them low for the consumers, thereby forcing a difficult trade-off between maintaining quality and profitability.

Market Ecosystem

Food Safety Testing For Nutrigenomics and Personalized Nutrition Market Ecosystem

The Genetic Testing Segment Accounted for a Higher Market Share Among Testing Type Segment in 2023.

The genetic testing segment accounts for a relatively larger part of the food safety testing for nutrigenomics and personalized nutrition market. The utility of genetic testing lies in its incorporation into health management practices, whereby it is possible to suggest tailored diets that might manage chronic conditions at a time when prevention becomes an increasingly prominent goal in healthcare. Research in nutrigenomics also strengthens claims made about genetic testing because the more scientific evidence there is regarding the effects of diet on disease, the more confident consumers should be. These collaborations are increasing the credentials of such services at a service level with healthcare professionals, and this is also likely to make it attractive to consumers. Moreover, regulatory support has been growing and might institutionalize genetic testing as an important part of dietary planning. Altogether, these place the genetic testing segment on the lines for significant growth, and hence the nutrigenomics and personalized nutrition market in terms of food safety.

The Healthcare Providers Segment is Projected to Be The Dominant During the Forecast Period In By End-User Segment.

The share of the nutrigenomics and personalized nutrition food safety market is expected to be dominated by the healthcare providers segment, mainly because they play a critical role in making or applying the proper genetic insights to assist in implementing the personalized nutrition solution. As the health care providers become more aware of personalized nutrition for managing health conditions and wellness, they start to include genetic testing in the care of the patients to develop customized diet plans that are directed at specific needs. Preventive health care has steadily gained attention, promoting demand for effective tools that can provide providers with an adequate scope to tailor dietary recommendations through individual genetic profiles.

The North America Region is Expected to Dominate for Food Safety Testing for Nutrigenomics and Personalized Nutrition Market Among The Regions.

Food Safety Testing For Nutrigenomics and Personalized Nutrition Market by Region

The North American nutrigenomics and personalized nutrition food safety market is an emerging industry, mainly driven by a few significant key factors that continue to grow with various other supporting aspects. Key aspects include increasing consumer awareness of the association of genetics with nutrition and health outcomes. With growing demand from individuals for a more personalized dietary solution to enhance their well-being, the demand for safe and effective personalized nutrition products increases.

Advances in genetic testing technology and food safety protocols also advance the market. New, sometimes less time-consuming methods of testing and analysis have enhanced the accuracy and reliability with which food safety can be assessed, leading to more consumer and healthcare provider confidence.

Key Market Players

The key players in this market include Eurofins Scientific (Luxembourg), SGS Société Générale de Surveillance SA (Switzerland), Intertek Group plc (UK), TÜV SÜD (Germany), Bio-Rad Laboratories, Inc. (US), Neogen Corporation (US), Bureau Veritas (France), Charles River Laboratories (US), Mérieux NutriSciences (US), Nutrigenomix (US), and Xcode Life (India).

Recent Developments

  • In May 2023, Xcode Life announced that it has forayed into Nutrigenomics. The company launched India’s most comprehensive Gene Nutrition test covering nearly 50 aspects of nutrition. The test looks into macro (carbs, protein, and fats) breakup according to genotype, vitamin, and mineral deficiency risk, eating behaviours, weight management with nutrition, taste preferences, diet responses, and food sensitivities, the company announced.

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TABLE OF CONTENTS
 
1. INTRODUCTION
   1.1 STUDY OBJECTIVES
   1.2 MARKET DEFINITION
   1.3 STUDY SCOPE
       1.3.1 MARKET SEGMENTATION
       1.3.2 INCLUSIONS & EXCLUSIONS
       1.3.3 REGIONS COVERED
       1.3.4 YEARS CONSIDERED
   1.4 UNIT CONSIDERED
       1.4.1 CURRENCY/ VALUE UNIT
       1.4.2 VOLUME UNIT CONSIDERED
   1.5 STAKEHOLDERS
   1.6 RECESSION IMPACT
 
2. RESEARCH METHODOLOGY
   2.1 RESEARCH DATA
       2.1.1 SECONDARY DATA
             2.1.1.1 Key data from secondary sources
       2.1.2 PRIMARY DATA
             2.1.2.1 Key data from primary sources
             2.1.2.2 Key Primary Insights
             2.1.2.3 Breakdown of Primary Interviews
   2.2 MARKET SIZE ESTIMATION
       2.2.1 BOTTOM-UP APPROACH
       2.2.2 TOP-DOWN APPROACH
   2.3 DATA TRIANGULATION
   2.4 RESEARCH ASSUMPTIONS
       2.4.1 ASSUMPTIONS OF THE STUDY
   2.5 LIMITATIONS AND RISK ASSESSMENT
   2.6 RECESSION IMPACT ANALYSIS
       2.6.1 RECESSION MACROINDICATORS
 
3. EXECUTIVE SUMMARY
 
4. PREMIUM INSIGHTS
 
5. MARKET OVERVIEW
   5.1 INTRODUCTION
   5.2 MACROECONOMIC INDICATORS
   5.3 MARKET DYNAMICS
       5.3.1  DRIVERS
       5.3.2  RESTRAINTS
       5.3.3  OPPORTUNITIES
       5.3.4  CHALLENGES
 
6. INDUSTRY TRENDS
   6.1 INTRODUCTION
   6.2 SUPPLY CHAIN ANALYSIS
   6.3 VALUE CHAIN ANALYSIS
   6.4 TRADE ANALYSIS
   6.5 TECHNOLOGY ANALYSIS
       6.5.1 KEY TECHNOLOGIES
       6.5.2 COMPLIMENTARY TECHNOLOGY
       6.5.3 ADJACENT TECHNOLOGY
   6.6 PRICING ANALYSIS
       6.6.1 AVERAGE SELLING PRICE TREND, BY REGION 
   6.7 ECOSYSTEM ANALYSIS/ MARKET MAP
       6.7.1 DEMAND SIDE
       6.7.2 SUPPLY SIDE
   6.8 TRENDS/DISRUPTIONS IMPACTING THE CUSTOMER’S BUSINESS
   6.9 PATENT ANALYSIS
       6.9.1 LIST OF MAJOR PATENTS PERTAINING TO THE MARKET
   6.10 KEY CONFERENCES & EVENTS IN 2024-2025
   6.11 TARIFF & REGULATORY LANDSCAPE
       6.11.1  REGULATORY BODIES, GOVERNMENT AGENCIES, & OTHER ORGANIZATIONS
   6.12 PORTER’S FIVE FORCES ANALYSIS
       6.12.1 INTENSITY OF COMPETITIVE RIVALRY
       6.12.2 THREAT OF NEW ENTRANTS
       6.12.3 THREAT OF SUBSTITUTES
       6.12.4 BARGAINING POWER OF SUPPLIERS
       6.12.5 BARGAINING POWER OF BUYERS
   6.13 KEY STAKEHOLDERS AND BUYING CRITERIA
       6.13.1  KEY STAKEHOLDERS IN THE BUYING PROCESS
       6.13.2  BUYING CRITERIA
   6.14 CASE STUDY ANALYSIS
   6.15 INVESTMENT AND FUNDING SCENARIO
 
7. FOOD SAFETY TESTING FOR NUTRIGENOMICS AND PERSONALIZED NUTRITION MARKET, BY TESTING TYPE
   7.1 INTRODUCTION
   7.2 MICROBIOLOGICAL TESTING 
       7.2.1 PATHOGEN DETECTION
       7.2.2 SPOILAGE ORGANISMS            
   7.3 CHEMICAL TESTING 
       7.3.1 CHEMICAL RESISUE ANALYSIS
       7.3.2 HEAVY METAL TESTING
       7.3.3 ADDITIVES AND CONTAMINATION TESTING DETECTION
   7.4  NUTRITIONAL TESTING
       7.4.1 MACRONUTRIENT PROFILING 
       7.4.2 MICR0NUTRIENT ANALISYS
   7.5 GENETIC TESTING 
       7.5.1 GMO TESTING 
       7.5.2 DNA BARCODING 
 
8. FOOD SAFETY TESTING FOR NUTRIGENOMICS AND PERSONALIZED NUTRITION MARKET, BY TECHNOLOGY
8.1 INTRODUCTION 
8.2 PCR (POLYMERASE CHAIN REACTION)
8.3 ELISA (ENZYME-LINKED IMMUNOSORBENT ASSAY)
8.4 CHROMATOGRAPHY
8.5 MASS SPECTOMETRY
 
9. FOOD SAFETY TESTING FOR NUTRIGENOMICS AND PERSONALIZED NUTRITION MARKET, BY END-USER
   9.1 INTRODUCTION 
   9.2 FOOD MANUFACTURERS
   9.3 RESEARCH INSTITUTIONS
   9.4 HEALTHCARE PROVIDERS 
       9.4.1 NUTRITIONISTS AND DIETITIANS
       9.4.2 HOSPITALS AND CLINICS
 
10. FOOD SAFETY TESTING FOR NUTRIGENOMICS AND PERSONALIZED NUTRITION MARKET, BY REGION
   10.1 NORTH AMERICA
       10.1.1 NORTH AMERICA: RECESSION IMPACT ANALYSIS
       10.1.2 US
       10.1.3 CANADA
       10.1.4 MEXICO
   10.2 EUROPE
       10.2.1 EUROPE: RECESSION IMPACT ANALYSIS
       10.2.2 GERMANY
       10.2.3 UK
       10.2.4 ITALY 
       10.2.5 THE NETHERLANDS
       10.2.6 FRANCE 
       10.2.7 REST OF EUROPE
   10.3 ASIA PACIFIC
       10.3.1 ASIA PACIFIC: RECESSION IMPACT ANALYSIS
       10.3.2 CHINA
       10.3.3 JAPAN 
       10.3.4 INDIA
       10.3.5 AUSTRALIA & NEW ZEALAND
       10.3.6 REST OF ASIA PACIFIC
   10.4  SOUTH AMERICA
       10.4.1 SOUTH AMERICA: RECESSION IMPACT ANALYSIS
       10.4.2 BRAZIL
       10.4.3 ARGENTINA
       10.4.4 REST OF SOUTH AMERICA
   10.5  REST OF THE WORLD
       10.5.1 ROW: RECESSION IMPACT ANALYSIS
       10.5.2 MIDDLE EAST 
       10.5.3 AFRICA
 
11. COMPETITIVE LANDSCAPE
   11.1 OVERVIEW
   11.2 KEY PLAYERS STRATEGIES/RIGHT TO WIN, 2020 - 2023
   11.3 REVENUE ANALYSIS, 2020 – 2023 
   11.4 MARKET SHARE ANALYSIS, 2023
   11.5 COMPANY VALUATION AND FINANCIAL METRICS 
   11.6 BRAND/PRODUCT COMPARISON
   11.7 COMPANY EVALUATION MATRIX: KEY PLAYERS, 2023
       11.7.1 STARS
       11.7.2 EMERGING LEADERS
       11.7.3 PERVASIVE PLAYERS
       11.7.4 PARTICIPANTS
       11.7.5 COMPANY FOOTPRINT: KEY PLAYERS, 2023
             11.7.5.1 Company Footprint
             11.7.5.2 Region Footprint
             11.7.5.3 Testing Type Footprint
             11.7.5.4 Technology Footprint
             11.7.5.5 End-User Footprint
   11.8 COMPANY EVALUATION MATRIX: STARTUPS/SMES, 2023 
       11.8.1 PROGRESSIVE COMPANIES
       11.8.2 RESPONSIVE COMPANIES
       11.8.3 DYNAMIC COMPANIES
       11.8.4 STARTING BLOCKS
       11.8.5 COMPETITIVE BENCHMARKING: STARTUPS/SMES, 2023
             11.8.5.1 Detailed list of key start-up/SMEs
             11.8.5.2 Competitive benchmarking of key start-up/SMEs
   11.9 COMPETITIVE SCENARIO AND TRENDS
       11.9.1 NEW PRODUCT LAUNCHES
       11.9.2 DEALS
       11.9.3 EXPANSIONS
       11.9.4 OTHERS
 
12. COMPANY PROFILES 
   12.1 KEY PLAYERS
   12.2 EUROFINS SCIENTIFIC
   12.3 SGS SOCIÉTÉ GÉNÉRALE DE SURVEILLANCE SA.
   12.4 INTERTEK GROUP PLC
   12.5 TÜV SÜD 
   12.6 BIO-RAD LABORATORIES, INC.
   12.7 NEOGEN CORPORATION
   12.8 BUREAU VERITAS.
   12.9 CHARLES RIVER LABORATORIES
   12.10 MÉRIEUX NUTRISCIENCES
   12.11 NUTRIGENOMIX
   12.12 XCODE LIFE
 
13 ADJACENT& RELATED MARKETS
 
14  APPENDIX
   14.1 DISCUSSION GUIDE
   14.2 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL
   14.3 AVAILABLE CUSTOMIZATIONS
   14.4 RELATED REPORTS
   14.5 AUTHOR DETAILS

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